Potter Wines

Winery and Tasting Room

208-793-1773 | 5286 W Chinden Blvd Garden City, Idaho 83714

Devil's Julep
 
Prep time
Total time
 
The jalapeno takes this classic cocktail to the next level.
Author:
Recipe type: Cocktail
Serves: 4 oz
Ingredients
  • 4 fresh mint leaves
  • ¾ oz simple syrup
  • Crushed Ice
  • ½ oz Original Jalapeno Wine
  • 2½ oz. bourbon
  • Club Soda
  • 1 very thinly sliced jalapeño round
Instructions
  1. In a julep cup, pour simple syrup and add mint; gently bruise leaves with a muddler or wooden spoon. Add enough crushed ice to fill two-thirds of the cup. Add bourbon and Original Jalapeno wine and stir gently; then add a bit more crushed ice. Top with a splash of club soda. Garnish with mint sprig and jalapeño.

 

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